Jul 29, 2015 | Food, Thought
I was surfing around the internet, mindlessly being mindless, when the latest #sponsored campaign bombarded me with Sous Vide happiness and I clicked a link. I am not getting paid for telling you about this, nor am I getting a free product from the company; I am not #sponsored, but I am having dreams of being the next Thomas Keller. A while back I bought Artboy a book full of fancy food photos disguised as a cookbook: Under Pressure: Cooking Sous Vide and ever since I have dreamed of cooking everything like I work at the French Laundry. And the Mellow promises me that I can sort of do that, no vacuum sealer required. (This link is my referral link)
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Jul 29, 2015 | Running, Thought, Travel
We’re halfway through Summer vacation and it’s time to get out of town if you haven’t already. But depending on your race schedule, you are probably somewhere in the midst of training for a late Summer or Fall race, and traveling and running don’t always mix. But that family vacation or dream trip to Paris doesn’t have to kill your hopes of a PR.
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Jul 27, 2015 | Road to Medoc, Seattle Marathon 10k, Thought
After the last WordPress update, I could no longer log in to my page…the admin and login page both returned the dreaded White Screen of Death! Alas, not a single one of the 226 articles with solutions worked. I had to reinstall wordpress on a different subdomain, export/import the sql database data, and then go through and fix all the broken stuff manually. It’s working.
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May 16, 2015 | Thought, Travel
Not that I’m counting, but in 119 days I’ll be running through the vineyards of France. Here’s a photo from last year for inspiration!
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May 6, 2015 | Food, Restaurants, Thought
Watching “Chef’s Table” on Netflix brought me back a few years to my dinner at Osteria Francescana. It starts by going in depth in how he cooks from his memories (that is a paraphrase of course).
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